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Farm Kitchen:  What's for dinner tonight? - 5/20 - 5/27  |
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jessabelluh
True Blue Farmgirl
328 Posts
Jessica
Grand Rapids
MI
USA
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 Posted - Feb 28 2012 : 09:29:45 AM
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We're going out to dinner tonight, though I'm not sure where yet. It's my youngest daughter's choice.
I think we may need a year change in the title of this thread ;)
~jess |
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Penny Wise
True Blue Farmgirl
1619 Posts
Margo
Lorain
OH
USA
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Posted - Feb 28 2012 : 8:00:01 PM
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thx for the recipe, nicole!yum!
Farmgirl # 2139
proud member of the Farmgirls of the Southwest Henhouse
~*~ counting my pennies and biding my time; my dreams are adding up!~*~ |
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texdane
Farmgirl Legend Chapter Leader Chapter Guru
2376 Posts
Nicole
Sandy Hook
CT
USA
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Posted - Feb 29 2012 : 05:16:20 AM
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@Margo, you are very welcome.
Tonight we are having a snow day. Schools are getting out early. I wanted to make homemade chili tonight, but was voted down. Since I did not make One Skillet Mac and Beef on Saturday (DH surprised me with yummy takeout from a restaurant that makes organic food), I am making that tonight. It's an easy but delicious one-pot meal. I posted the recipe last year on my blog. If you are interested, find it here: http://sfgblog.maryjanesfarm.org/default.asp?Display=43
Farmgirl hugs,
Nicole
Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters
Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/ |
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FieldsofThyme
Farmgirl Guide & Schoolmarm
4496 Posts
Kristina
NW
Ohio
USA
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GirlwithHook
True Blue Farmgirl
879 Posts
Alyce
Madison
WI
USA
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Posted - Feb 29 2012 : 11:14:39 AM
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Methinks Sole Almondine with glazed carrots, penne pasta, and cheesecake for dessert...all served by candlelight while I wear my "little black dress."
...You know, I'm doing this to cheer up the Mister, but if I'm not careful I might have a Leap Day tradition on my hands.
A hook, a book, and a good cup of coffee.... |
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ptroupe
True Blue Farmgirl
568 Posts
Portia
Johnson City
NY
USA
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Posted - Feb 29 2012 : 11:53:07 AM
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I made a huge pot of veggie soup and Olive Cheese Bread. Delish!
Portia
Wishing for the country life! |
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ceejay48
Farmgirl Legend/Schoolmarm/Sharpshooter
7418 Posts
CeeJay (CJ)
Dolores
Colorado
USA
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texdane
Farmgirl Legend Chapter Leader Chapter Guru
2376 Posts
Nicole
Sandy Hook
CT
USA
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Posted - Mar 01 2012 : 09:51:25 AM
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Tonight I'm grilling chicken breast Mediterranean style with lemon and olives. Big green salad with garbanzos and mashed steamed cauliflower.
Hugs
Nicole
Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters
Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/ |
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FARMALLChick
True Blue Farmgirl
718 Posts
Lora
Alexandria
IN
USA
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Posted - Mar 01 2012 : 1:41:33 PM
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I haven't a clue! Since DH gets home before I do, he usually has dinner ready for me, but I never know before I get there. I usually leave his list of ideas, but he's free to come up with whatever. He's actually mastered making gravy!!
Lora
If it ain't red, leave it in the shed.
www.CountryFriedAcres.etsy.com
www.farmallchick.blogspot.com
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ceejay48
Farmgirl Legend/Schoolmarm/Sharpshooter
7418 Posts
CeeJay (CJ)
Dolores
Colorado
USA
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texdane
Farmgirl Legend Chapter Leader Chapter Guru
2376 Posts
Nicole
Sandy Hook
CT
USA
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Posted - Mar 02 2012 : 05:19:31 AM
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It's Friday. We all want pizza. Thinking I will throw together a couple of homemade ones with cheese, tomatoes, basil leaves, and olive oil. Yuummm! Will make them early so I can throw them in the oven as soon as dd is done with dance class.
What's your Friday night look like?
Nicole
Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters
Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/ |
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lisalisa
True Blue Farmgirl
190 Posts
Lisa
Broomall
PA
USA
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Posted - Mar 02 2012 : 05:52:18 AM
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I'm thinking of roasting a bunch of vegetables and having some
frittata (sp?) or quiche on the side.  |
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soapmommy60543
True Blue Farmgirl
2076 Posts
Ann
Oswego
IL
USA
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Posted - Mar 02 2012 : 06:24:02 AM
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Broccoli Beef in the crockpot at our house tonight. Just got a couple of wonderful ribeye steaks from our meat CSA (walnut4meat.com), and when they get slightly defrosted, you can slice them oh so thin, and they cook up oh so wonderful! Princess requested it, and it's a recipe she did for Chinese New Year on the blog if you want to look it up. We'll serve it over rice, just like last time.
Since today is Dr. Seuss' bday, maybe we can pretend the broccoli is truffula trees from The Lorax?!
Wife of terrific hubby and mom to 2 teenagers, 2 bunnies, 2 geriatric goldfish, and the best dog in the world!
Check out my blog: http://www.suburbanprairiehomemaker.com
and follow me on Facebook (Suburban Prairie Homemaker), Twitter (@sphomemaker), and Pinterest (Suburban Prairie Homemaker)
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StrawHouseRanch
True Blue Farmgirl
979 Posts
Paula
Holt
Missouri
USA
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Posted - Mar 02 2012 : 06:57:44 AM
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Southwest white chili in a crockpot with some iron skillet cornbread.
Paula
Farmgirl Sister #3090
Yesterday is History, Tomorrow is a Mystery, and Today is a Gift.
http://www.etsy.com/shop/StrawHouseDesigns |
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GirlwithHook
True Blue Farmgirl
879 Posts
Alyce
Madison
WI
USA
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Posted - Mar 02 2012 : 12:21:19 PM
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I'm leaning towards stuffed sole, although in this snow I might make soup instead!
A hook, a book, and a good cup of coffee.... |
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Farm Kitchen: What's for dinner tonight? - 5/20 - 5/27 |
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What's for dinner tonight? - 5/20 - 5/27
