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 What's for dinner tonight? - 5/20 - 5/27
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FieldsofThyme
Farmgirl Guide & Schoolmarm

4495 Posts

Kristina
NW Ohio
USA

Posted - Mar 27 2012 :  1:45:29 PM  Show Profile  Reply with Quote
I know this may not help, but I "wing" it and make it different each time.

I dice peeled potatoes and fill enough water to cover them in a crock pot. Some times I use extra broth (and with broth I don't add extra salt). I toss in organic whole kernel corn, creamed corn (about 1 1/2 cups each or more). I cook that on low all day, and 1/2 way through I add sliced smoked sausage (today I used smoked turkey sausage). When it's about 1 hour from serving I add milk (however much you like, and I have used goat's milk, canned milk and regular whole organic milk). I shred Swiss or cheddar cheese (today I used Swiss). Serve after the cheese melts and milk warms in the chowder. Add pepper (and salt if you are not cooking in broth).

An update for my salad. Some of us liked it, some didn't. It had winter greens, cooked onions and shallots, redskin pears, and goat's cheese. The dressing was made with some of the cooked onion, fresh parsley, wine vinegar, and vegetable broth (salt and pepper too). It was okay, but I would like to add more greens of a different type. The kids loved the goat cheese with the pears.

Hope that helps. I kind of create as I go.

Farmgirl #800
http://pioneerwomanatheart.blogspot.com/

http://scrapreusedandrecycledartprojects.blogspot.com/

From my hands: http://pioneerpatchworkhomespun.blogspot.com/

From my Camera: http://www.flickr.com/photos/pioneerwomanatheart/
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lisalisa
True Blue Farmgirl

190 Posts

Lisa
Broomall PA
USA

Posted - Mar 27 2012 :  2:07:26 PM  Show Profile  Reply with Quote
wow, Kristina, it all sounds yummy. You can come cook at my house anytime!
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Calicogirl
True Blue Farmgirl

3382 Posts

Sharon
SW CO
USA

Posted - Mar 27 2012 :  7:12:12 PM  Show Profile  Reply with Quote
Nicole, Happy Birthday! I hope it was a wonderful one :)

Alyce, I'm sorry to hear of your honey's food poisoning. I hope he is doing better!

We had Pioneer Woman's Cheeseburger Salad tonight (minus the croutons). It was easy and satisfying :)

http://thepioneerwoman.com/cooking/2012/01/cheeseburger-salad/

By His Grace, For His Glory
~Sharon
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FieldsofThyme
Farmgirl Guide & Schoolmarm

4495 Posts

Kristina
NW Ohio
USA

Posted - Mar 28 2012 :  04:20:46 AM  Show Profile  Reply with Quote
Wednesday is not going to be a "fancy" dinner. With so many kids sick right now, I think I'll stick with grilled cheese and maybe tomato soup.

Farmgirl #800
http://pioneerwomanatheart.blogspot.com/

http://scrapreusedandrecycledartprojects.blogspot.com/

From my hands: http://pioneerpatchworkhomespun.blogspot.com/

From my Camera: http://www.flickr.com/photos/pioneerwomanatheart/
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GirlwithHook
True Blue Farmgirl

879 Posts

Alyce
Madison WI
USA

Posted - Mar 28 2012 :  06:43:38 AM  Show Profile  Reply with Quote
Thanks, Sharon. He is; he slept for 11 hours last night and managed to hold down food. I am starting to think the shrimp alfredo is a bad idea since every time I plan it, something goes wrong!

Tonight may depend on how my visit to the dentist goes. I'm kind of craving salmon though.



A hook, a book, and a good cup of coffee....
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Calicogirl
True Blue Farmgirl

3382 Posts

Sharon
SW CO
USA

Posted - Mar 28 2012 :  07:52:13 AM  Show Profile  Reply with Quote
Glad to hear he is doing better Alyce. That's a tough thing to deal with and so miserable.

Salmon sounds really good! I have been craving that for awhile.

Tonight will be something light with chicken. Haven't figured that out yet.

Kristina, Tomato Soup and Grilled Cheese is my FAVORITE comfort meal :) I hope the kids are feeling better soon!

By His Grace, For His Glory
~Sharon
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texdane
Farmgirl Legend Chapter Leader Chapter Guru

2368 Posts

Nicole
Sandy Hook CT
USA

Posted - Mar 28 2012 :  08:02:55 AM  Show Profile  Reply with Quote
Sorry to hear about everyone being sick at your house, Kristina. Glad Ric is feeling better, Alyce. Thanks for all the wonderful wishes yesterday, sisters! DH definitely outdid himself and we three had the most wonderful dinner. So, tonight is leftovers from our dinner out last night, followed by more of the wonderful birthday cake DH got me from some cute little bakery near where he works. After twenty years, he still manages to surprise me. Gonna have to walk the dog double this week from all the calories, LOL! But it was all so delicious, and love that we are getting two meals out of it, to boot!

Nicole

Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters

Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/
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texdane
Farmgirl Legend Chapter Leader Chapter Guru

2368 Posts

Nicole
Sandy Hook CT
USA

Posted - Mar 28 2012 :  08:03:29 AM  Show Profile  Reply with Quote
PS Thanks for the recipe, Kristina! Sounds yummy!

Nicole

Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters

Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/
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pennyhenny
True Blue Farmgirl

304 Posts

Missy
Dayton OH
USA

Posted - Mar 28 2012 :  08:45:12 AM  Show Profile  Reply with Quote
White Cheddar Mac N Cheese with fresh veggies.

hugs,
-missy-

Sisterhood Member#4003


Happiness held is the seed; Happiness shared is the flower.
John Harrigan
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Calicogirl
True Blue Farmgirl

3382 Posts

Sharon
SW CO
USA

Posted - Mar 28 2012 :  4:01:43 PM  Show Profile  Reply with Quote
Okay Missy, because of you...

~Baked Chicken with Meyer Lemon and some Flower Pepper I got from Trader Joe's
~Grilled Asparagus
~White Cheddar Mac & Cheese

By His Grace, For His Glory
~Sharon
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lisalisa
True Blue Farmgirl

190 Posts

Lisa
Broomall PA
USA

Posted - Mar 28 2012 :  6:47:40 PM  Show Profile  Reply with Quote
Just pot roast, cooked veggies and rolls! Easy night!
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Farmer Judy
True Blue Farmgirl

411 Posts

Judy
North Aurora IL
USA

Posted - Mar 28 2012 :  7:53:30 PM  Show Profile  Reply with Quote
It was around 70 at dinnertime, we had daddy burgers. DH mixes it himself and spices it up just right. Tomorrow is Fanchese's.

God bless,

Judy
Farmgirl #3666

Born a city girl but a farm girl at heart!

http://farmtimes.blogspot.com/
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GirlwithHook
True Blue Farmgirl

879 Posts

Alyce
Madison WI
USA

Posted - Mar 28 2012 :  9:13:18 PM  Show Profile  Reply with Quote
Salmon with pasta andmixed veggies. Yum!

A hook, a book, and a good cup of coffee....
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FieldsofThyme
Farmgirl Guide & Schoolmarm

4495 Posts

Kristina
NW Ohio
USA

Posted - Mar 29 2012 :  06:42:37 AM  Show Profile  Reply with Quote
Wednesday we ended up with peanut butter and banana or jelly sandwiches and pears - power was out for four hours.

Since I'm under the weather, the family is on their own tonight.

Farmgirl #800
http://pioneerwomanatheart.blogspot.com/

http://scrapreusedandrecycledartprojects.blogspot.com/

From my hands: http://pioneerpatchworkhomespun.blogspot.com/

From my Camera: http://www.flickr.com/photos/pioneerwomanatheart/
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texdane
Farmgirl Legend Chapter Leader Chapter Guru

2368 Posts

Nicole
Sandy Hook CT
USA

Posted - Mar 29 2012 :  07:55:04 AM  Show Profile  Reply with Quote
Tonight is Thursday, busy night. Making "Texas Rice and Beans", a family favorite. It has beef, kidney beans, peppers, tomatoes, and tabasco but it is not spicy. Served over hot rice.

Nicole

Farmgirl Sister #1155
KNITTER, JAM-MAKER AND MOM EXTRAORDINAIRE
Chapter Leader, Connecticut Simpler Life Sisters

Suburban Farmgirl Blogger
http://sfgblog.maryjanesfarm.org/
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